MicroGARD® Fermentates

MicroGARD® is a patented natural, clean-label range for shelf life protection.

Key benefits

  • Protect shelf life
  • Maintain the organoleptic qualities of food
  • Meet consumers’ demand for natural products
  • Organic products also available in this range
PRODUCT BENEFIT APPLICATION
MicroGARD® 100
 
Anti-Gram-negative bacteria
Anti-yeasts and molds
Cultured skim milk-based
 
Yogurts, cottage cheese, sour cream, dairy desserts, fresh cheese (quark), filled chocolate confections
 
MicroGARD® 200 Anti-Gram-negative bacteria
Anti-yeasts and molds
 
Sauces, dressings, pasta, side dishes, baked goods inc. fruit applications
 
MicroGARD® 300

Anti-Gram-positive bacteria

Cultured skim milk-based

Cottage cheese, flavored dairy drinks,  custards and dairy desserts
MicroGARD® 400 Anti-Gram-positive bacteria
Anti-Gram-negative bacteria
Anti-yeasts and molds
Cultured skim milk-based
 
Dairy-based products
MicroGARD® 520 Anti-Gram-positive bacteria
 
Soups, dressings
MicroGARD® 730 Anti-Gram-positive bacteria
Anti-Gram-negative bacteria
Anti-yeasts and molds
 
Cured meats, refrigerated natural deli salads, prepared meals, cooked meats
MicroGARD® CS1-50
 
Anti-Gram-positive bacteria
 
Soups, sauces, dressings, prepared meals
MicroGARD® CM1-50
 

Anti-Gram-positive bacteria

Cultured skim milk-based

Dressings, prepared meals

Get Started

DuPont cares about your privacy. Your personal information (name, email, phone number and other contact data) will be stored in chosen customer systems primarily hosted in the United States. This information will be used by DuPont, its affiliates, partners, and selected third parties in other countries to provide you with the product or service information requested. To learn more, please visit www.privacy.dupont.com. By providing your personal information, you agree to the terms and conditions of this Privacy Statement.