Time: June 25-28, Location: Las Vegas, Nevada, USA
DuPont Nutrition & Health will be present at the IFT17 Annual Meeting & Food Expo 2017.
The most creative minds in the science of food and technology will be waiting for you at the event. Share and be challenged by the latest research, innovative solutions and groundbreaking thinking. Take advantage of limitless opportunities to make new connections and expand your professional contacts. Immerse yourself into a community committed to driving innovation and global sustainability.
- Tuesday, June 27, 11:00 am -12:30 pm, Chaired by Michelle Braun, DuPont Nutrition & Health: Microbiome & Food: What do we know and what do we need to learn to help consumers make choices to improve health?
- Tuesday, June 27, 2 pm - 3:30 pm, Chaired by Dr. Geoff Smithers: Food and nutrition security and the importance of dietary protein – current and future challenges and opportunities
- Wednesday, June 28, 8:30 am - 10 am, Chaired by Federico Harte, Penn State and Michelle Braun, DuPont Nutrition & Health: The plant-based diet evolution: The Consumer, Scientific Evidence and Food Formulation
We hope to see you there
Click here for more information about the event